NUTR30002 Monitoring Food and Nutrition Intake (University of Melbourne): rated 5.0/5 overall across 1 review collected on UniMelb Wall.
NUTR30002 is a University of Melbourne course taught by the Faculty of Science in Human Nutrition. This page brings together its handbook details and what UniMelb students say about it.
Review data updated 2026-10-24.
Chinese title: 食物与营养摄入监测
Type: Undergraduate subject
Subject area: Human Nutrition
Faculty: Faculty of Science
Level: Undergraduate Level 3
Handbook year: 2026
The subject will introduce students to the concepts of human food history, the food supply system food composition and processing, contemporary food supply and intake, nutrition assessment and monitoring at the individual and population level, nutritional standards of reference, dietary advice an. .
NUTR30002 has 1 scored review: overall 5.0/5 · usefulness 5.0 (all out of 5; higher difficulty means harder).
Sources: 1 StudentVIP review (average 5.0 stars).
The course panel on UniMelb Wall shows every review and discussion in full.
Q: Is NUTR30002 worth taking?
A: Averaged over 1 review: usefulness 5.0/5, overall 5.0/5. Only a few reviews so far, so treat this as a rough guide.
Q: Which faculty teaches NUTR30002, and when is it offered?
A: NUTR30002 is taught by the Faculty of Science. Check the official handbook for the current year.
UniMelb Wall is an independent student community and is not affiliated with University of Melbourne.